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Pesto Spinach Artichoke Tortellini

Pesto Spinach Artichoke Tortellini

Regular price $26.00 Sale

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Makes 4-6 Servings

 

Spinach, artichoke hearts, Basil Pesto Blend (basil d.o.p. genova, oil, sea salt), sunflower oil, parmesan cheese, (pasteurized part-skimmed cow’s milk, cheese cultures, sea salt, enzymes), pine nuts, extra virgin olive oil, pecorino romano d.o.p. cheese (sheep’s milk, rennet, salt), fresh garlic, ascorbic acid, citric acid, black pepper) onion, extra virgin olive oil, lemon juice, nutritional yeast, herbs

 

Tortellini: filling (ricotta (whey, whole milk, cream, vinegar), parmigiano reggiano* cheese (cow's milk, salt, rennet), mascarpone cheese (pasteurized milk, cream, citric acid), mozzarella cheese (pasteurized cultured milk, salt and enzymes), breadcrumbs (wheat flour, yeast, salt), chicory root fiber, pecorino romano cheese (pasteurized cultured sheep's milk, rennet, salt), cornstarch, potato starch, dehydrated potatoes, vegetable fiber, natural flavors 2% or less of salt), pasta (semolina, eggs, water)

 

Allergy warning: contains milk, pine nuts, wheat